Our signature irresistibly fresh, oven-baked pita bread

A feast of flavors! Choose any four delightful appetizers from above. This generous platter is accompanied by two complimentary freshly baked pita breads

Delight in the creamy goodness of our signature hummus, meticulously prepared with premium chickpeas and tahini

Experience the harmonious blend of flavors in our mujaddara, featuring a delightful combination of lentils, bulgur, and crispy fried onions

Indulge in the vibrant flavors of our foule, an enjoyable fusion of fava beans, succulent tomatoes, fresh parsley, and aromatic garlic

Savor the exquisite taste of our baba ghanouj, expertly prepared with smoky grilled eggplant, luscious tahini, and aromatic garlic

An Armenian stew of spinach and chickpeas with onion, garlic, and tomato. Cold, earthy, and vegan

Tender eggplant roasted to perfection and complemented by a medley of fresh diced vegetables

Creamy avocado, crisp scallions, aromatic cilantro, zesty jalapeño, juicy tomatoes, and a tangy drizzle of lime juice - delightful tastes, textures, and colors

Savor the velvety richness of our labne, a delectable creation made from our house-made yogurt, carefully strained to achieve a luxuriously thick and creamy consistency

A tantalizing blend of smoky red bell peppers, onions, earthy walnuts, and an exquisite medley of aromatic spices. This vibrant appetizer is a celebration of flavors that will transport your senses to new heights

Florets roasted to perfection with traditional Syrian spices, tahini sauce, fresh parsley, a hint of lemon zest

Every spoonful delights your senses with the earthy richness of lentils and the sweet depth of caramelized onions

A hearty, aromatic chicken soup with caramelized onions, chickpeas, fresh cilantro, and a bright citrus note. Nourishing and vibrant

Fresh parsley, tomatoes, finely diced onions, bulgur, and a touch of zesty lemon uniting in perfect harmony

Crisp Persian cucumber, refreshing romaine lettuce, juicy tomatoes, flavorful scallions, and a drizzle of lemon and extra virgin olive oil

Persian cucumber, crisp romaine lettuce, flavorful onions, succulent peppers, and roasted vegetables with a splash of zesty lemon juice and a drizzle of extra virgin olive oil

Grilled chicken breast, Persian cucumber, romaine lettuce, flavorful onions, vibrant peppers, and roasted vegetables, zesty lemon juice and a drizzle of extra virgin olive oil

Grilled shrimp, refreshing Persian cucumber, crisp romaine lettuce, flavorful onions, vibrant peppers, and roasted vegetables topped with zesty lemon juice and a drizzle of extra virgin olive oil

A fragrant blend of za'atar, toasted sesame seeds, and tangy sumac on a crisp, golden crust

A timeless classic with vine-ripened tomatoes, fresh mozzarella, and hand-torn basil leaves

Inspired by Middle Eastern flatbreads, this pizza features seasoned ground lamb, finely chopped onion, ripe tomato, and fresh parsley with warm spices

Slow-roasted red bell peppers and caramelized tomatoes meld with roasted garlic and creamy fresh mozzarella

A vibrant garden of sautéed leeks, scallions, and fresh herbs with velvety layered on top a crisp base

Oven-roasted seasonal vegetables paired with creamy fresh mozzarella on a perfectly charred crust

A plant-based version of the Turkish classic-roasted eggplant, caramelized tomatoes, and onions create a rich and smoky profile

Inspired by middle eastern flavors, topped with roasted chicken, sweet onions, sumac, and toasted pine nuts

Tender cubes of lamb with roasted eggplant, caramelized tomatoes, and onions

Succulent shrimp and scallops meet blistered tomatoes, roasted garlic, fresh mozzarella, and Parmesan

Lemon-marinated chicken with garlic, red pepper, and fresh parsley. Light yet flavorful

Golden chickpea fritters served with fresh chopped salad and creamy tahini. Savory and satisfying

Succulent roasted eggplant, tomato, and chickpeas mixed and baked until tender. A rich, vegetarian classic with deep Mediterranean flavors

Sautéed vegetables and chickpeas cooked with fragrant basmati rice, served with a cooling yogurt sauce

Char-grilled marinated chicken served with basmati rice and chopped salad. A plate full of bold, fresh flavor

Lemon-marinated chicken breast served over a silky purée of red lentils and fresh cilantro

Spicy lamb sausage grilled and served with crisp chopped salad and creamy tahini. Smoky and deeply spiced

Seasoned ground lamb grilled to perfection, with grilled tomato, shallot reduction, and basmati rice

Chicken and sautéed vegetables layered with aromatic basmati rice and a dollop of yogurt sauce on the side

Shrimp and vegetables infused with spices and layered into fragrant basmati rice

Perfectly marinated lamb chops grilled to order and served with blistered tomato, shallot, and crisp chopped salad

Crisp lettuce, ripe tomato and tahini sauce

Juicy grilled chicken, grilled tomato, shallot, and parsley

Ground lamb, grilled tomato, and shallot

Chilled roast lamb, onion, and tomato

Spicy lamb sausage, onion, tomato and tahini sauce

Phyllo pastry, Aleppo pistachios, hama ghee

Semolina cake sweetened and served with yogurt, drizzled honey, pistachio topping

Mango and papaya tossed with honey, pistachios and optional yogurt

Mastiha-scented milk flan with raspberry reduction and pistachio garnish

Decadent rice pudding infused with saffron, fresh cinnamon and pistachio sprinkled on top

Freshly squeezed

House-brewed

Freshly squeezed

Aromatic and rich

Freshly brewed

Traditional preparation

Per 40 pieces. Freshly made

Per Half Tray. Chickpeas, tahini. Serves 7 persons

Per Half Tray, grilled eggplant, tahini, garlic. Serves 7 persons

Per Half Tray. Lentils, bulgur wheat, and fried onions, serves 7 persons

Per Half Tray. Red bell pepper, onions, walnut, spices. Serves 7 persons

Per Half Tray. Roasted eggplant and diced vegetables. Serves 7 persons

Per Half Tray. Fava beans, tomatoes, parsley, garlic. Serves 7 persons

Per Half Tray. Scallions, cilantro, jalapeño, tomatoes, lime juice. Serves 7 persons

Per Half Tray. Spinach, chickpeas, tomato sauce, lemon. serve 7 persons

Thickened homemade yogurt

Per half Tray. Florets roasted to perfection with traditional Syrian spices, tahini sauce, fresh parsley, a hint of lemon zest. Serve 7 Persons

Per half tray. Persian cucumber, romaine, tomatoes, scallions, lemon, evoo. Serves 10 persons

Per half-tray. Romaine, onions, peppers, Persian cucumbers, roasted vegetables, lemon, evoq. Serves 10 persons

Per half Tray. Parsley, tomato, onion, bulgur, lemon. Serve 7 Persons

Per 5 servings. Red lentils with caramelized onions

Per 5 servings. Hearty with caramelized onions, chickpeas, cilantro, organic chicken

Zatter, sesame seeds, sumac, EVOO.

Tomatoes, fresh mozzarella, basil.

Roasted red bell peppers, caramelized tomatoes, roasted garlic, fresh mozzarella. Serves 5 persons

Leeks, scallions, herbs.

Roasted vegetables, fresh mozzarella.

Roasted organic chicken, onions, sumac, pine nuts.

Per Half tray (24 pieces). Chickpea fritters served with tahini. Does not include salad. Serves 5 persons

Per Half tray (24 pieces). Spicy oven roasted organic chicken. Serves 5 persons

Per half tray, chickpeas, vegan basmati rice with organic chicken and sautéed vegetables, served with yogurt-cucumber-garlic-mint sauce on the side. Serves 5 persons

Per Half Tray (24 pieces). Spiced cubed chicken, served with rice. Does not include salad. Serves 5 persons

Per Half Tray (24 pieces). Spicy lamb sausage balls, served with rice and tahini on the side. Does not include salad. Serves 5 persons

Per Half Tray (24 pieces). Ground lamb balls with grilled tomato and shallot reduction with rice on the side. Does not include salad. Serves 5 persons

Per half tray. Basmati rice with organic chicken and sautéed vegetables, served with yogurt- cucumber-garlic-mint sauce. Serves 5 persons

Per half-tray. Basmati rice with shrimp and sautéed vegetables, served with yogurt-cucumber- garlic-mint sauce, serves 5 persons

Per half-tray. Baked casserole layered with eggplant, tomatoes, chickpeas. Serves 5 persons

Per half-tray. Mango, papaya, honey, pistachio. Serves 12 persons

Per half-tray. Layered phyllo dough with Aleppo pistachios and hama ghee. Serves 36 persons

Per half-tray. Semolina cake with homemade yogurt. Serves 36 persons

Per half-tray. Mastiha-scented milk flan with raspberry reduction and pistachio garnish

Per half Tray. Decadent rice pudding infused with saffron, fresh cinnamon and pistachio sprinkled on top

Per gallon. Freshly squeezed. Serves 8 persons

Per gallon. Freshly made. Serves 8 persons

Per 10 items. Pre-rolled linen-feel white napkin and silver heavy weight plastic cutlery (fork, knife, spoon)

Per 10 items. 10" white plastic plates

Per 10 items. Clear plastic 8 oz. tumbler

Per 12 bottles

Per server. On-site event food handling and service